The House of Gruyère is a cheese-making show dairy in Gruyères. It gives you a great insight into the traditional production of the famous Gruyère cheese. Here you can experience the entire production process live, from milk processing to the aging of the cheese wheels. The dairy uses only fresh milk from local cows. During the tour, you’ll learn a lot about the centuries-old tradition of cheese making in the region. In the attached restaurant, you can try Gruyère cheese in various dishes.