Hot Air Balloon Ride with Fondue: Western Switzerland Featuring Lake Geneva and Alpine Regions

You take off in a hot air balloon in Western Switzerland and enjoy a traditional cheese fondue right in the basket during the ride. Before takeoff, you’ll be treated to an aperitif featuring local products while the balloon is being prepared. Up in the air, a Wyssmüller fondue with charcuterie is served, accompanied by ever-changing views of vineyards, fields, and mountain panoramas.

The fondue options range from Création and Assemblage to herb, pepper, or truffle varieties. After landing, the experience is rounded off with meringues served with Gruyère double cream and champagne. This way, you combine Swiss culinary delights with the peaceful drifting over a vast landscape.

Plan for around 4 hours in total for the adventure.

In winter:

• Château-d'Oex region

In summer:

• Lausanne region
• Fribourg region
• Bern region

• Aperitif on the ground before the flight, accompanied by flutes
• Tasting of a fondue of your choice during the balloon ride
• Meringue with Gruyère double cream and a glass of champagne, served after landing

• Creation
• Assembly
• Herbs
• Pepper
• Truffle

• Summer: Evening balloon rides over the highlands from late April to mid-September (2 hours before sunset)
• Winter: Midday balloon rides in the mountains from late December to mid-February

• Not wheelchair accessible
• The exact start time is agreed with the provider after booking, as it depends on sunset.

Unfortunately we can't offer you a refund nor can we change or cancel your booking for this particular product due to our partners policy

This offer is based on the availability of the provider. The booking must first be confirmed by the provider. They will contact you after the booking. If the activity cannot be carried out, you will receive a full refund.