Fire Kitchen "Indian Masala" in Zurich Wine Country
You’ll discover the preparation techniques of Indian fire cooking and cook a masala over an open flame. In a group, you’ll enjoy an outdoor cooking experience together.
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Highlights
- Discover Indian fire cooking techniques over an open fire
- Cook a masala together in a group over the fire pit and enjoy it together
- Experience cooking, fire, and nature in a relaxed outdoor setting engaging all your senses
Description
You’ll discover the cooking techniques of Indian fire cuisine over an open flame. Together with other participants, you’ll prepare spices, ingredients, and cooking stations step by step.
You’ll experience how masala, cumin, and coriander release their full aroma over the fire. While cooking, you’ll watch naan puff up on the hot plate and a dal gently simmer.
Together, you’ll enjoy the meal you prepared yourself at an outdoor table in a friendly group.
Getting to the meeting point
You'll receive the exact meeting point from the provider after booking.
- If you're arriving by car, you can use a parking spot at the edge of the forest.
- If you're coming by public transport, you'll be picked up at Stammheim station.
From the parking spot at the forest edge, you’ll walk about 15 minutes to the fire pit.
Inclusions
Indian masala cooking class
Welcome aperitif
All cooking utensils and ingredients
Homemade chai
Meeting point
Stammheim (bitte vereinbare den genauen Treffpunkt nach der Buchung mit dem Anbieter)
Stammheim, Switzerland
Important information
- The course runs with 5 to 12 participants
- Around 6 hours, including a welcome aperitif
- The menu is vegetarian; indicate any vegan options, allergies or intolerances when booking
- In bad weather, the activity takes place in a forest hut or group tent
- Bring: weather-appropriate clothing for the forest, a full water bottle and, if you have one, a pocket knife
Provider
Operated by
Freiluftchuchi
Verified provider