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이벤트 · 음식 · Spiez
10월 17일 (토), 10:00
Hof Schwarzenbach · Obere Bahnhofstrasse 62, 3700 Spiez
티켓은 permazwerg.ch에서 판매됩니다 – Swiss Activities를 떠납니다.
A course on winter ferments at Hof Schwarzenbach in Spiez, suited to anyone interested in fermentation and preserving food. It focuses on making and understanding fermented foods such as sourdough and pickled vegetables.
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