Coffee roasting workshop with a barista course
You will learn the essential steps in coffee production and sample traditionally prepared coffees. A sensory introduction shows you which quality characteristics define high-quality coffee.
Highlights
- Learn about the origins and cultivation methods of coffee
- Find out which factors influence the quality of coffee
- Observe the roasting process on-site
- See how the roast level changes the flavor
- Try different classic coffee preparation methods with sensory analysis
Description
During this activity you will gain insight into the journey of coffee from the plant to the cup. You will learn where coffee is grown and which steps in processing are decisive.
In direct comparison you will notice for yourself how different factors affect the quality and flavor. During a roasting demonstration you observe the roasting process and see how the beans change.
During a tasting you sample different coffees and assess their characteristics against fixed criteria. Finally you will see classic preparation methods and you can compare the differences in flavor for yourself.
Inclusions
2-hour workshop on coffee and its quality characteristics
Live coffee roasting with a Gene coffee roaster at Café CBR-101
Cupping (sensory evaluation of coffee)
Coffee and cake
Meeting point
Rösterei Adelboden, Landstrasse 45, 3715 Adelboden
Important information
Booking on request
This offer is based on the availability of the provider. The booking must first be confirmed by the provider. They will contact you after the booking. If the activity cannot be carried out, you will receive a full refund.
Reviews
1 Review
Everything was perfect, had a great time.
Questions about this experience?
Alpi answers right away – about the weather and getting there, too.
Provider
Operated by
Adelboden Touren
Verified provider
