Streusel on Top

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Food blogger and bestselling author Judith Erdin, aka «Streusel», brings together baking know-how and plenty of humour in her first full-length comedy show, «Streusel on Top». In 90 minutes, she serves the audience her accumulated knowledge about baking and, in doing so, shakes up some tired baking habits – with charm, wit and honesty. Her blog streusel.ch is Switzerland’s best-known food blog, her four baking books have won multiple awards and, since 2024, she has also been making audiences laugh live and on television in «Late Night Switzerland» (SRF). In short: «Streusel on Top» is top-class entertainment for comedy fans, food lovers and everyone in between. Note: this show is only partly suitable for children under 14. Judith doesn’t just serve up her food know-how, but also a few life lessons that need a more advanced level of personal baking time. Are your children older and/or accompanied? You’re very welcome! However, it may raise questions afterwards that go a little beyond the right amount of flour. Featuring artist: Judith Erdin aka «Streusel»

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