Guided tour alpine dried meat craft incl. tasting
In Scuol, immerse yourself in the centuries-old craft of the alpine dried meat trade of the "Bacharia Engiadinaisa". Taste different dried meats with a glass of wine and visit the rock cellar.
Highlights
- Get an exciting insight into the centuries-old alpine dried meat craft
- Look forward to a degustation of Bündner and deer dry meat and Salsiz
- Visit the rock cellar
- Get exciting information about meat aging in the cellar
Description
The experience starts at 4:00 pm in Scuol. You will get an insight into the centuries-old alpine dried meat craft of the "Bacharia Engiadinaisa". Look forward to a tasting of Bündner and deer dried meat and salsiz with a glass of wine.
You can also visit the rock cellar and get exciting information about the meat maturation in the cellar
Practical information:
- min. 6 to max. 20 persons
Swiss Activities Tip
The Bogn Engiadina is a dreamlike place for pure relaxation and recreation. The mineral bath incl. bathing and sauna area includes 20 mineral water springs and picturesque views of a mountain panorama. In the catacombs of the bath you can learn more about the respective springs, among other things
Photos copyright
- Benjamin_Hasenclever
- Andrea Badrutt
- Dominik Taeuber
Inclusions
45-minute experience to the "Bacharia Engiadinaisa
Degustation of Bündner as well as deer dry meat and Salsiz
A glass of wine at the "laboratori dal gust
Visit rock cellar
Meeting point
Center Augustin, Stradun 197, 7550 Scuol,
Reviews
3 Reviews
It was really interesting and lovely. The host is very friendly and explains a lot about the topic.
Questions about this experience?
Alpi answers right away – about the weather and getting there, too.
Provider
Operated by
Engadin Samnaun Val Müstair (Scuol)
Verified provider
