"My Cailler Macaroons" Workshop at Maison Cailler
Broc
Free up to 24 hours before
2:45 hrs
German · French · English
Highlights
- Make shiny macarons guided by chocolatiers
- Prepare the perfect meringue for your macarons
- Pipe the macarons evenly and roundly
- Enhance the filling with pear syrup and double cream from Gruyère
- Receive a Cailler apron, recipes, and a diploma
Description
In this course, you’ll make shiny macarons with a slightly crispy shell and a soft centre. You’ll prepare the meringue and learn how to pipe perfectly round macarons.
Then, you’ll bake and fill your macarons. The Cailler chocolate filling is enhanced with traditional pear syrup and double cream from Gruyère.
As a keepsake, you’ll receive a Cailler apron, the recipes, and a diploma.
Inclusions
Chocolate Course
Cailler Apron
Recipes
Diploma
Discounted entry for the Maison Cailler visit
Visit to Maison Cailler
Meeting point
Maison Cailler, Rue Jules Bellet 7, 1636 Broc
Rue Jules Bellet 7, 1636 Broc, Switzerland
Important information
- Minimum age: 16 years old
- Access to the chocolate workshop is not allowed with a baby carrier or stroller
Provider
Operated by
Maison Cailler
Verified provider