About this This offer

Do you have a full pantry that won't empty? In this course you will get tips from cooking professionals to create culinary menus with your stock.

Usefuel information

About this This offer

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This tour was booked from more than 253 people.

About this This offer

Do you have a full pantry that won't empty? In this course you will get tips from cooking professionals to create culinary menus with your stock.

clockBook forInvalid Date
smartphoneMobile ticket accepted
protectionFree cancellation

Highlights

Get tips and tricks for cooking from the pantry from the cooking pro

Cook in a modern cooking studio in the Rhine Valley of St. Gallen

Sympathetic and professional company during cooking

Enjoy your own creations at the end of the course

Includes

Four hour cooking class

Professional instruction

High quality local ingredients

Food and drinks

Description

You can expect a 4-hour cooking course with the cooking professional on the topic of "Cooking from the pantry"!

Whether chutneys, jams or other preserved dishes: everyone has one or the other forgotten delicacy in their pantry. This cooking course shows you and your group how you can conjure up exquisite menus and dishes from them.

The new ideas for processing your supplies will be shown to you by cooking professionals in person. In the modern cooking studio you and your friends can not only try out delicious recipes and recipe ideas, but also enjoy the idyllic atmosphere of cooking together. Finally, you can enjoy your self-prepared menus with a glass of good wine

Practical information:

  • Communicate in advance: Vegetarian, Vegan, Allergies, Intolerances

Meeting Points

Fallengässli 10, 9470 Buchs, Switzerland

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